Deep frozen battered courgette flowers
stuffed with mozzarella and anchovies
Main ingredientsMozzarella, water, courgette flowers, batter preparation, béchamel preparation, milk powder, breadcrumbs, anchovies, turmeric, sunflower oil.
Traditional oven - Place frozen product on baking tins and bake in preheated oven at 200°C for 7-8 minutes; for a better result, defrost partially and bake in a hot oven at 200°C for 5-6 minutes.
Pack for Box
Box for Layer
Box for Pallet