Main ingredientsPuff pastry: wheat flour "00", vegetable margarine, water, salt.
Filling: tomato pulp, mozzarella, thickeners, sugar, salt, olive oil, spices,herbs, vegetable protein extract, stabilizer.
Gilding: milk's proteins, skim milk powder, maltodextrin corn, anti-caking agent: sodium bicarbonate.
Traditional oven - Place on baking tins and let stand for about 1 hour. Put in preheated oven at 210°C for 15-18 minutes
Average nutritional value for 100 g of product
1427 kJ - 392 kcal
Pack for Box
Box for Layer
Box for Pallet