Deep frozen pasta gourmet 2 different tastes
Mozzarella, tomato and basil • Ricotta cheese and salmon
Main ingredients
Stuffed with mozzarella, tomato and basil: Mozzarella, durum wheat semolina, breading, water, sauce made of tomato pulp, diced tomatoes, dairy preparation, bechamel, salt, wheat flour, basil, sunflower oil..Stuffed with ricotta and salmon: ricotta, durum wheat semolina, breading, water, bechamel sauce, salmon preparation, smoked cheese, mozzarella, Grana Padano D.O.P. cheese, salt, wheat flour, parsley, pepper, sunflower oil.
Preparation
Traditional oven - Place frozen product on baking tins and bake in preheated oven at 200°C for 8-9 minutes. (For a better result defrost and bake in preheated oven at 200°C for 2-3 minutes).
Average nutritional value for 100 g of product
Pomodoro, mozzarella e basilico
Energy
1076 kJ - 257 kcal
Fats
12 g
Carbohydrates
28 g
Proteins
9,2 g
Salt
0,53 g
Ricotta e salmone
Energy
1073 kJ - 256 kcal
Fats
13 g
Carbohydrates
26 g
Proteins
8,8 g
Salt
0,55 g
Product details
SKU
PAC1344
Weight
1000 g
Size
35 g
Pack for Box
4
Box for Layer
9
Layer Pallet
12
Box for Pallet
108
