Croissant
not stuffed
Main ingredients
Wheat flour, vegetable margarine, water, brewer's yeast, sugar, invert sugar, eggs, lard, emulsifiers, dextrose, malted wheat flour, flour treatment agent, enzymes, salt, milk proteins, milk powder, flavoring.Preparation
Traditional oven - Posizionare il prodotto su apposite teglie, scongelarlo e farlo lievitare per 8-10 ore a 22/24°C coprendolo con un telo in plastica. Cuocere a forno caldo a 180°C per circa 20 minuti separatamente da altri prodotti.
Average nutritional value for 100 g of product
Energy
1277 kJ - 305 kcal
Fats
17,4 g
Carbohydrates
31,0 g
Proteins
5,5 g
Salt
0,7 g
Product details
SKU
COR1041
Weight
600 g
Size
60 g
Pack for Box
6
Box for Layer
9
Layer Pallet
12
Box for Pallet
108