Deep frozen rice balls with tomato sauce “sicilian style”

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Main ingredients

Rice, tomato and meat sauce, breading, batter, béchamel sauce, mozzarella, provolone cheese, Grana Padano D.O.P. cheese, peas, pecorino cheese.

Preparation

Fryer - Defrost and fry in abundant hot oil at 180/190°C for 5-6 minutes.
Cooking Pan - Defrost and fry in abundant hot oil at 180/190°C for 6-7 minutes stirring continually.

Average nutritional value for 100 g of product

Energy
807 kJ - 193 kcal
Fats
3,5 g
Carbohydrates
35,0 g
Proteins
5,3 g
Salt
1,2 g

Product details

SKU
SUP2010
Weight
2500 g
Size
160 g
Pack for Box
2
Box for Layer
9
Layer Pallet
12
Box for Pallet
108
SKU
SUP2011
Weight
2500 g
Size
130 g
Pack for Box
2
Box for Layer
9
Layer Pallet
12
Box for Pallet
108
SKU
SUP2012
Weight
2500 g
Size
100 g
Pack for Box
2
Box for Layer
9
Layer Pallet
12
Box for Pallet
108
SKU
SUP2011/1
Weight
2500 g
Size
25 g
Pack for Box
2
Box for Layer
9
Layer Pallet
12
Box for Pallet
108