Deep frozen pancake balls with Salmon

13,0

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Main ingredients

Wheat flour, water, wild SALMON and smoked SALMON, salt, brewer's yeast, parsley, pepper, sunflower oil.

Preparation

Traditional oven - Place frozen product on baking tins and bake in preheated oven at 200/210°C for 5-6 minutes; for a better result, defrost partially and bake in a hot oven at 200/210°C for 3-4 minutes.

Average nutritional value for 100 g of product

Energy
1158 kJ - 276 kcal
Fats
13,0 g
Carbohydrates
34,0 g
Proteins
5,8 g
Salt
1,9 g

Product details

SKU
FRI1558
Weight
1500 g
Size
16 g
Pack for Box
2
Box for Layer
9
Layer Pallet
12
Box for Pallet
108